Category Archives: Production

The mushrooms are Start Blooming

Jakarta – Food is considered one eye is now starting to break into the industry and start households had a light snack hearts of the fans. Kriuk taste like crunchy savory .. Kriuk this cow lung could certainly addictive. Try it!

Fungus is now not only able to pan, dipepes or additives used to make the soup course. But it can also be used as a light snack when his leisure. Cottage industry that began to spread to large cities is now very popular. It was a tasty-but similar to a savory crisp fried cow lung is indeed fitting to friends while relaxing. Not only that, mushroom chips is also good for a side dish loh!

Mushrooms used to make chips using the mushroom fungi are campignon or commonly known as button mushrooms. In making 1 kg of mushroom chips apparently it takes at least 3 to 4 kg of fresh mushrooms. Wow .. This mugkin because of severe fungal shrink after processing it?

Because of this, prices are still relatively expensive mushroom chips. In addition to the supply of fresh mushrooms made ​​this mushroom chips is still limited. Some chips mushroom producing areas sometimes have difficulty getting supplies of fresh mushrooms. Though demand is growing every year.

In Jakarta alone mushroom chips is still quite sult encountered. Several times I menjumpinya when there are small and medium enterprises exhibition ever held in Jakarta some time ago. The price is likely to be more expensive compared to its original place as Wonosobo, Lampung, Dieng, Cisarua, and several other areas. For small packet of crisps mushroom prices range from USD 12,000.00 to $ 18,000.00.

Slightly turnover, Profit Drops 54% XL fact to Rp 670 Billion

PT XL Axiata Tbk (EXCL) correction suffers 54% profit in the first half of 2013 to Rp 670 billion from Rp 1.46 trillion. The company’s revenue edged up 1%.

XL recorded net income of Rp 10.3 trillion in the first half of this year, from Rp 10.2 trillion in the previous position. The rise in revenue driven by increased data service revenues by 13%.

“Our performance this quarter marks our success to turn things around after a decline in the previous two quarters,” said President Director of XL Hasnul Suhaimi, in a press release on Thursday (01/08/2013).

Until the end of the first half of 2013, the XL has spent Rp 4 trillion for infrastructure investment in the data. A combination of internal funds and debt.

XL has signed a new loan agreement in U.S. dollars with Standard Chartered Bank in May 2013 for U.S. $ 50 million. Meanwhile, during the first half of this 2013 also, the amount of debt XL increased to Rp 17.1 trillion from Rp 12.7 trillion in the previous year.

“XL will remain focused on data services given the growing use of data rapidly increasing contribution to company revenues. During the first six months of this year, data revenue accounted for 22% of total revenue, compared to 19% last year, “he added.

PT. Develop RNI Beef Production in Lombok

Slaughterhouse capacity (RPH) Banyumulek, West Lombok, West Nusa Tenggara, improved. Before managed by PT. Cattle Rajawali Indonesia (SRI) – from state-owned PT group. Rajawali Nusantara Indonesia (RNI), only 25 birds per day, to 100 head per day. Could even reach the target of 60 thousand head per year.
Director of PT RNI Ismed Hasan Putro explain, to meet the needs before Eid, RPH Banyumulek optimistic capable of supplying 10 tons of meat.
That’s why, in addition to increasing the capacity cut, PT. SRI also continue to increase the production of beef cattle. In land area covering 26 hectares Banyumulek RPH, 5 acres of which are currently being prepared for construction of cattle shed.
Beef from slaughterhouses Banyumulek with the trademark ‘King of Meat’ has entered the market as much as 5 tons Jakarta last week. »We’ve sold five variants of the flesh,” he told Tempo in Mataram, Wednesday, July 31, 2013.
Variant ‘King of Meat’ in between the outer meat, tenderloin, sirloin, until back to the material rendang dishes. The price varies, from Rp 70 thousand to Rp 120 thousand per kilogram.
Ismed also explains, in cooperation with PT PT SRI Golden Gate NTB (PT GNE), remedy the freezing process the meat before it is supplied to the market, particularly to the island of Java. As for the beef cattle breeding activities, are woven kersama with local farmers as breeders plasma.
According Ismed, PT. SRI initial disburse Rp 65 billion to buy 15,000 head of beef cattle. While in the area is currently available Banyumulek RPH 150 head of cows 1500 plan to be developed. »In the year 6000 produced a tail,” he said.
The next stage, said Ismed, is a diversified business, such as producing meatballs to sausage, which will be marketed to various areas in Java, including Jakarta and Bali. Also for local needs on the island of Lombok.
Head of Department of Animal Husbandry and Animal Health NTB Hery Erpan mnengatakan Rayes, the work done by PT. RNI is appropriate because NTB is a source of beef cattle. Tail of the potential 106,000 cattle, 32,500 NTB can set quotas tail.
Potential of beef cattle in NTB does not include unrecorded about 45,000 birds. While the beef quota seeds, both males and females up to 22,000 head of as many as 41,000 potential tail.

Salt production in Madura Confirmed Down Drastically

People’s Alliance Salt Indonesian Farmers Association (A2PGRI) ensure national salt production in 2013 will go down drastically. “Dropped due to drought this year quite dry wet,” said Member of the Presidium of A2PGRI Faisol Baidlowi, Saturday, July 6, 2013.
According to him, if in 2012 the national salt production reached 1.4 million tons, then this year’s production is predicted to fall about 30 percent, or stay in the range of 900 thousand tons. That, too, with notes by early June is no longer raining. “If it’s still raining, meaning no salt harvest this year,” said Faisol.
Faisol explained that early in the season to work on salt land began in May each year. July is usually the first stage of the harvest season and the subsequent salt harvest in August. “If the weather is normal this month, the harvest will come in around September to early October,” he said.
Meanwhile, in the District of Tempo has Tlanakan, Pamekasan, East Java, dozens of hectares of salt left abandoned and no signs will be worked. Some farmers improve irrigation visible only from the sea to their land.
Mastuki, a farmer, said he was still afraid to work the land for fear of losing money. Cost of work on salt land around Rp 50 thousand per day. “Once’ve ever worked on, direct rain, broken again,” said Mastuki.
When not working on the saline land, Mastuki admitted filling activities by pulling rickshaw with revenues of USD 40 to 50 thousand per day. “For everyday eating,” he said.

Industry: Ginger drink that makes Fit!

More nutritious drinks attractive and wanted by the community. Because many people who care about healthy living. One of the much-loved beverage that is made ​​from natural ingredients such as turmeric. Seger felt fit to arouse.

Traditional herbs though occasionally underestimated proved to have tremendous benefits, especially for the body. One is ginger that in today’s modern society is rather difficult to find. Moreover, to process them into something delicious to eat is not something easy.

But now it seems we’ve been spoiled with the development of technology. Some of the cottage industry and the process has been a lot of ginger into the drink ‘decent’ consumption. In the sense of not only the packaging is attractive but it is also more delicious and fresh to be consumed daily.

The one that produces the drink ginger is Eve Inti Indonesia (Hawaii), located in Banyuwangi – Bali. Where the production of ginger drinks packaged in glass bottles in Sari Rasa Temulawak label. Besides this drink was commonly found in the form of an instant.

This drink is made from extracts of ginger, sugar, and other spices. Moreover, this ginger drink now can be enjoyed like other bottled beverages which in cold conditions. There are so many benefits that can be enjoyed after consumed as increase appetite, prevent colds and so forth.

Salt and Sugar Production Decline SOEs

Performance PT Garam (Persero) until the first quarter of 2013 was still less than satisfactory due to the decreased production of salt. This was stated by Minister of State Owned Enterprises (SOEs) Dahlan Iskan. Even so, the former president director of PLN is informed with the condition.

“Salt is still bad performance. See it continues to rain, wet dry so it can not harvest the salt. These three months can not be production, but because of the weather so what can we do,” Dahlan said in Jakarta on Monday (22/7).

Dahlan stated that the manufacturer and distributor of salt salt production recorded a decrease to 40 percent due to weather uncertainty. In addition to salt, some sugar mills owned owned company also decreased production.

“If the sugar factory is still good, but not as good as planned. Farmers can not harvest cane, difficult and high cost of transport, wet mud and cane sweetness level is also declining,” said Dahlan.

Eating, Dahlan says, red plate sugar financial statements have not been better than last year. “Growth slumped 30 percent,” he said.

Dharma Satya Nusantara CPO Production Up 31.1%

PT Dharma Satya Nusantara Tbk (DSNG) increase the production of Crude Palm Oil (CPO) to 145.397 tonnes, up by 31.1 percent over the same period last year.

Director of Dharma Satya Nusantara Djojo Boentoro said, FFB production volume increase is due to increased crop area is mature and age of the Company’s plants.

“The expansion is still in accordance with the scheduled, new planting progress the Company achieved in the period January to June 2013 reached 4,195 hectares, an increase of 116 percent compared to the same period last year,” he said in a written statement on Wednesday (31/07/2013 ).

Mature plants increased the total area of 42 333 hectares in 2012, to 48 470 hectares in 2013, while the productivity of fresh fruit bunches (FFB) per hectare to 11.9 tonnes per hectare increased 9 percent over the same period the previous year.

The CPO sales volume, increased significantly by 30.5 percent to 147.693 tons. Increases also occurred in FFB production during the period January to June 2013, which reached 555,570 tons, an increase of 28 percent compared with the same period a year earlier.

FFB processed while reaching 600 350 tonnes, up 35.0 percent from a year ago, which is obtained from the core plantations, smallholders and third parties.

In terms of efficiency, up to June 2013, the company also managed to maintain the Oil Extraction Rate (OER) CPO average level of 24.2 percent and an average of Free Fatty Acids (FFA) of approximately 2.6 per cent.

As of end 2013, the company expects the new plantings to 8,000 acres, consisting of the core consisting of 4,200 and 3,800 for the plasma.

Making Sugars typical Home Based Industry in Garut

Tirelessly Iwan (35) continues to stir the pot iron brown viscous fluid. In front of her was a crock containing the same again. Alternately him play spoons of coconut shell-stemmed bamboo, alternate for 15 minutes.

“It’s a mixture of sugar, java, palm, coconut, and sugarcane. Not all the material from Garut, there sugarcane ordered from Kediri (East Java) together coconut sugar from Tasik, Banjar, and Cianjur,” said the man who was 5 years old involved in the cottage industry in the Market Guntur Garut, West Java, on Wednesday (07/10/2013).

In the process of cooking, Iwan put sugar then stir to form a thick liquid. “Until good. Afterwards input all the sugar. Stirred half hour. If you want to quickly be ready to pour, yes fire digedein,” he said.

After continued stirring and was considered quite mature, and then take a plastic scoop Iwan bercorong. Her bony hands slowly pour the liquid mixture into a thick sugar mold 5 cm in diameter.

“Made it sober, simple cut the pipe,” he explained, pointing to a vertical thickness of 2 cm mold it. Iwan then deftly move the dipper 50th winnowing prints are arranged in a square of wood.

After that, the mold stacked on top of another winnowing. “Dikeringin first, about 1 hour. Wear only dry winds. Was only after it is removed from the mold,” he explained.
While, a fat and short stature mother sitting in a chair not far from the corner of the window at the top of the table where Iwan brown viscous liquid was poured.

“That was brown sugar making process. In Guntur Market makers have 3 red sugar. One of us,” said the woman who called Nur (33) it. His hands deftly releasing brown sugar slab width 5 cm from the mold.

Despite having a similar business competitors, Nur said he was not worried about losing customers who on average small traders such as gado-gado.

In fact, usually orders pile up ahead of Idul Fitri. Whereas for this year claimed to have caught Nur orders weighing 5 quintals of sugar as fast last year.

“It’s still a daily kayak, 60 kg of sugar at all to make. From there be 120 kg. Wrapped so each 10 kg. Kayak gini,” Nur said as he showed a yellowish brown sugar composition of the plastic-wrapped parcel pretty similar.

Nur said the sugar round yellowish color size diameter 8 cm and 5 cm thick is no different from the other manufacture. The only difference is the composition of the sugar.

“If a more yellow coconut sugar, it is also different, so a bit salty. Arennya If the sugar thicker and sweeter,” said Nur.

Iwan and Nur hope this simple production continues to run and sustainable. Because there are other competitors already in the Banjar, West Java, which is capable of producing more and using automated production equipment.

Dunkin Donut South Korea Cronut Bulk Production

Jakarta – Fever cronut was not only struck the citizens of New York City and the United States in general. The pastry lovers in co-infected Asiapun fond of croissants and donuts this marriage, to the extent that Dunkin Donuts South Korea cronut create his own version.

Cronut created by Dominique Ansel Bakery in NYC last May is now widely imitated, including in Japan, the Philippines, Australia, Spain, China, and England. Including in Indonesia. However, because it has made Ansel cronut trademark, they use a different name. Examples are ‘dosant’ in London, England.

Most imitators is a small bakery, bakery. However, in South Korea, cronut recipe adapted by Dunkin Donuts. Pastry called ‘New York Pie Donut’ is on sale in the elite area of ​​Jamsil and Gangnam and Myeongdong.

In South Korea, featuring the image of a Dunkin Donuts donut cafe a la western elite and exotic. As in NYC, Seoul citizens are also willing to queue length in order to try cronut this imitation. Pembelianpun pastry limited to two per person.

Previously, Dunkin Donuts has launched ‘Donut Croissant’ in Manila, Philippines a few weeks ago. However, this global network donut cafe not plan to introduce it in America, the country of origin cronut.

CPO production in 2013 Projected 27.5 Million Tons

Production of crude palm oil (CPO) is projected nationally at 27.5 million tonnes by the end of the year, an increase over 2012, which reached 26.5 million tonnes.
“Until the first half production was down about 6-7 percent. But usually the second half production rose, probably to around 27.5 million tonnes by December,” said Secretary General of the Indonesian Palm Oil Association (Gapki) Joko Supriyono in Jakarta on Sunday.
Thus, he continued, the national CPO production in 2013 will continue to grow, although only one million tons.
“The increase in production of one million tons of CPO (2013) was a moderate,” said Joko.
Though he acknowledges, national CPO production last year rose quite large about three million tonnes from the year 2011 amounted to 23.5 million tons. Weather factors, it called, simply influence CPO production this year.
CPO production growth are only one million tonnes, he added, have an impact on national CPO stocks projected down in Inia.
“Last year the stock of CPO reached about five million tonnes. Years estimated at around two million tonnes,” he said.
Due to the large stock of last year, until the first half of this year the national CPO exports, he said, continues to grow about 29 percent, although production in the same period down 6-7 percent.
“Exports account for about 10.6 million tonnes by the first half, continued to grow approximately 29 percent over the same period of 2012, because there is a carry-over of stock last year,” he said. .